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Demo Bistro

Marinated Olives & Almonds

Provencal olives and toasted almonds tossed with rosemary and orange zest

€6.50
Marinated Olives & Almonds

Gougeres

Warm Gruyere choux puffs, baked to order

€7
Gougeres

Burrata & Heirloom Tomatoes

Creamy burrata, heirloom tomatoes, basil and aged balsamic

€12
Burrata & Heirloom Tomatoes

Escargots de Bourgogne

Six snails baked in garlic-parsley butter

€11.50
Escargots de Bourgogne

Pissaladiere

Nicoise flatbread with slow-cooked onions, anchovy and black olives

€9.50
Pissaladiere